Exploring the taste of South India....


The south Indian cuisine has an unique taste which is Little bit of spicy and soury. The Dosa, Idli and vada along with sour lentil soup with vegetable called sambar and coconut chatney is one of most famous breakfast among the south Indian, Occasionally for lunch they prefer lemon rice and sambar and for dinner they love to have their favorite Hydrabadi Biriyani and raita.


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